The next night I ordered my other go-to appetizer on Carnival, which is their Ceasar salad. Some people complain that it has too much anchovy taste, but I really enjoy it. Their croutons have the perfect crunch to them too. J ordered the chicken tenders marinated in thai spices. He said they were good, but a very small appetizers.
For our entrees, I ordered the veal parmigiana and J ordered the penne with tomato and vodka sauce. I learned that night that apparently do not like veal. I barely ate any of my dinner and I actually ended up getting sick later that night. Not sure if the sickness had anything to do with the dinner, but I like to believe it did. So this was my first and last night of ever eating veal.
For dessert, I had the infamous warm chocolate melting cake. I've finally learned to make it at home, so I don't ordered near as much on a cruise as I used to. J ordered a chocolate raspberry creme cake that he absolutely adored.